The menu features updated American comfort food utilizing fresh and local ingredients. I would not be worried about taking my kids there.

Try the brick chicken and the wedge salad (with onion rings). We knew we wanted to go somewhere with decadent goodness, and that is exactly what we got!

? Chef Marcie Blaine Turney grew up in Ripon, Wisconsin. Personal and eclectic design details with enthusiastic staff create a FUN vibe. Bud & Marilyn's was the perfect spot for a gluttonous brunch with my dad. She grew up in the restaurant business sipping Shirley Temples at the bar. Saturday morning brunch after a week of Thanksgiving celebration….. NO problem!

Her menu is American inspired and focuses on simple, well prepared comfort food.Co-owner Valerie Safran, a former 8th grade Spanish teacher, also grew up in the Midwest and runs the front of house/financial operations for all of the pairs restaurants as well as their 3 boutiques (Open House, Verde and Grocery). She grew up in the restaurant business sipping Shirley Temples at the bar. Non bottled water was perfect- food came ahead of expectation. The sweet butter was perfect. We shared a side of scrapple which was cooked perfectly but the taste was the worse I have ever had. Bud & Marilyn's @MarcieTurney & @ValerieSafran's American restaurant: Pickup/Delivery/Outside Dining: Mon/Tues: 4-9p, Wed/Thurs: 4-10p, Fri: 2-10p, Sat/Sun: 12-10p www.budandmarilyns.com I got the beet Reuben which was good. Peak time Friday night - no reservation - signed in, seated in half the estimated wait. She was very knowledgeable of the menu and patient as...This is the version of our website addressed to speakers of Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.Local cuisine, American, Bar, Vegetarian Friendly, Vegan OptionsVegetarian Friendly, Vegan Options, Gluten Free OptionsTakeout, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table ServiceFairfield Inn & Suites Philadelphia Downtown/Center CityGet quick answers from Bud and Marilyn's staff and past visitors.Note: your question will be posted publicly on the Questions & Answers page.Menu yes, and there is seating that is away from the bar. I wasn’t surprised the menu had changed, but the roasted carrot salad in March incredible. Bud & Marilyn's is an homage to the restaurant she grew up in. Chef's counter, bar seating and a portion of the dining room is available for walk in guests on a first come, first served basis.Chef Marcie Blaine Turney grew up in Ripon, Wisconsin. The ambiance is meant to have a 70’s vibe. The salad it came with was not. Bud & Marilyn's is an homage to the restaurant she grew up in. The food was amazing. Wait staff is super friendly and they have some visually fun desserts that kids would love.Luke’s Lobster is clearly the best for a hearty fish sandwich. The two ladies here in phila have 5 or 6 venues..most of which are great but this one i find way too noisy; the millenial hosts are totally into themselves and to hell with the patrons..condescending at the minimal...the food, cant fault it....the price mid...Went here with some friends. I am searching for a restaurant in Philadelphia that serves a hearty fish sandwich. Had so much to take home,...So many surprises for our party of 4 picky foodies. Try the brick chicken and the wedge salad (with onion rings). We thought we made a reservation for 4, but only made it for 2 people (our fault entirely) so we didn't...Bud & Marilyn’s is a cool spot with excellent food and cocktails. The biscuits were flaky and soft. Explore menu, see photos and read 56 reviews: "The customer service was great and the food equally so." Is Bud & Marilyn’s my answere? Book now at Bud & Marilyn's in Philadelphia, PA. Wait staff - real people not over the top...Once seated I took the time to look over the impressive menu of blended foods. Whet your appetite with a starter large enough to share four...I first visited this restaurant while in Philadelphia for business last March. The ambiance is meant to have a 70’s vibe.

Our bar features local …

just sayin 8 Ways to Drink like a Politico in Philadelphia | TripAdvisor BlogIt's unusual but a really great mixture and play on a traditional wedge 1234 Locust St Corner of 13th and Locust, Philadelphia, PA 19107-5612Can a vegan person get a good meal at this restaurant?We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location.Is the menu and atmosphere kid-friendly? Enter the restaurant…Reservations suggested. Safran is the buyer for all products carried in both boutiques and also serves as general manager for the restaurants. Bud & Marilyns is one of my favorites restaurants to go to in center city. Highly recommend coming here - I have never been disappointed!

It was ok.

Book now at Bud & Marilyn's in Philadelphia, PA. The chicken was crispy on the outside and soft on the inside. Looking for dinner in area before theater Friday night.Approaching Lent. Chef Turney and Safran have been working since 2002 to help reinvent 13th Street. I was so torn, however Sarah F. made excellent recommendations based on a few things I told her I like. We came in late 8:00...Solo dining, sat at the bar. As a team, she and Chef Turney are hands-on entrepreneurs who take genuine ownership of every aspect of their businesses, from the look and feel of the spaces to the products and menus that they offer to the service standards of the staff.Bud & Marilyn's can accommodate a party of up to 100.