Interested in how much it may cost per person to eat at Fado Irish Pub? Good job. Service was attentive but not overbearing. Reserve a table at Fado Pub & Kitchen, Dublin on Tripadvisor: See 36 unbiased reviews of Fado Pub & Kitchen, rated 4 of 5 on Tripadvisor and ranked #68 of 221 restaurants in Dublin. it wasn't the pricing that was upsetting but simply how it was handled. Read the table well. I also loved the ambiance of the restaurant, the professionalism of all of the staff, and the decor was very nice. Expecting same menu as fados at Easton. Sorry this place is off our list!

The noise level was ridiculous. Give us a call or stop by to see what we have to offer.Come join us at Fado Pub and Kitchen, located in the new Bridge Park.If you don't see the table or the time you are looking for, call us at 614-408-1500.Reviews can only be made by diners who have eaten at this restaurantIf you believe this review should be removed from OpenTable, please let us know and someone will investigate. it was at this time that we were told that only certain drinks had happy hour pricing. Thank you!The windows need some tinting or a blind when the sun is setting. Service was good.

wonderful with accommodating the.

IRISH APPROVED: This has been approved as an “Irish Approved” Business by the Dublin … 196 reviews of Fado Irish Pub "Super cool place.

Excellent cocktails.

We had five different main entrees —...Bavarian pretzel and cheese are amazing!

was.

It was extremely difficult to carry on a conversation because of the noise. Fadó (pronounced f’doe) is an Irish term meaning ‘long ago’. Lettuce 'bun' option available.Black bean, roasted corn, peppers and brown rice burger with chipotle aioli, dressed greens, pico and avocado on a potato bunSignature corned beef, coleslaw, swiss, and Marie rose sauce on Great Harvest ryeJuicy chicken breast, sliced ham, Swiss cheese and Dijon aioli on a grilled potato roll. Thanks again for a great date night experience at a new restaurant.Service, food quality, and cleanines are exceptionalI was beyond impressed especially going out so few times due to covid 19.Our waiter Ellis was kind, considerate, and checked in with us many times.

An Irish Pub for the 21st Century Fadó (pronounced f’doe) is Gaelic for “long ago” and is commonly used to start a story, similar to “once upon a time.” We chose it because we’re telling the story of Ireland’s rich and ever-evolving pub culture. Can't wait to go back." Some items a little pricey but all very well prepared and with attention to detail like the tasty glazes on vegetables. Served with a cup soup.Avocado, rashers (Irish bacon), lettuce and tomato on organic, sprouted whole grain breadOur custom made corned beef on fresh bread, with horseradish mayo, pickles and sliced onion. We picked up dinner this time but in the past we have eaten in. They also have a great alcohol menuMonty and Sean were gracious hosts, as they are every time we visit. They sat us near a...Picked this restaurant for a girl's dinner. COVID protocols were observed.

Both were delicious. Not cooked medium as requested.

This would be a great place for a quick bite, but not...Wonderful time excellent service, excellent food, delightful environment. We really enjoyed it. Call Menu Info.

Had a birthday dinner for a group of 4 outside on the patio in the shade. Will not return.If you are in to fine whiskeys this is the place to come. Especially the selection that they have for their Irish whiskeys....This is the version of our website addressed to speakers of Shrimp sautéed with chili flakes, garlic and soy sauce, served with crunchy french bread for dippingCold oak smoked salmon with capers, onions, horseradish sauce on your choice of potato blini or fresh cucumber slicesFeta cheese & mint oil, with grilled flatbread and veggiesTwo pieces of organic, sprouted multi-grain toast with avocado, chile, radish & arugulaBeer-battered goat cheese with jalapeno infused honey and fresh thymeLemon and Za'atar with mint yogurt sauce, or BuffaloRibbons of pasta with ham, peas, mushrooms, Parmesan, and black pepper tossed in a light cream sauce, garnished with fresh basil. Keep up the good work Ian & staff!I again received service from Ellis on my return visit.First time here. We feature a number of unique spaces customizable for your event.

Great meal all around. They offer multiple other cuisines including European, Continental, Irish, Caterers, and Family Style. upon receiving our check the prices were higher than expected so we asked we let them know that the happy hour prices were no honored. Our eggs tasted like fishReally great. Loved the goat cheese ballsThe hostess was very upbeat and our waitress was very personable and timely. Served with a cucumber salad and freshly baked roll16 oz Certified Angus Beef Delmonico Ribeye, compound butter with rosemary truffle friesTwo beef patties, smoked cheddar and pickle on a potato roll, served with thick cut fries.