All Entrees Served With House Salad & A Side Of Pasta Of Vegetable. See restaurant menus, reviews, hours, photos, maps and directions. Pepperoni, mushrooms, peppers, onion, sausage meatballs, black olives, ham, anchovies, garlic. If you want the next best thing, try Renatos!

Broccoli, spinach, arrugola, prosciutto, eggplant, chopped tomatoes. from generation to generation, our heart is the main ingredient in every dish.Book your Gluten free or whole wheat pasta options are available upon request. Broccoli, spinach, arrugola, prosciutto, eggplant, chopped tomatoes. All entrees are served with Minestrone soup or salad. a variety of meats and cheeses including, salami, mortedella, asiago cheese, roasted red peppers and spicy giardiniera. Ask about our special table online with Yelp Reservations.Choose from a selction Everything is freshly prepared, hand made, and then hand delivered by your personal server.Travelers from all over the world know, if you want this refreshing salad includes a combination of fresh tomatoes and mozzarella cheese, topped with extra virgin olive oil and basil.penne pasta tossed in renato's marinara sauce, baked with seasoned homemade meatballs and fresh mozzarella cheese, served oven hot.oven baked fresh pasta noodles layered with beciamella and bolognese sauce.classic italian meat sauce served over a bed of al dente spaghetti noodles, topped with parmesan cheese.penne pasta and spicy italian sausage sauteed with fresh mushrooms and tomato sauce, served al dente.ravioli stuffed with imported mushrooms and parmesan cheese in a light cream sauce.ravioli stuffed with ricotta and parmesan cheese in renato's tomato sauce.penne pasta tossed in a garlic and marinara sauce, spiced with cracked red peppers, finished with mozzarella cheese, baked and served al denteeight fresh jumbo shrimp sauteed in olive oil and garlic, the tossed with al dente linguini noodlesa classic dish from rome-penne noodles sauteed in fresh marinara sauce with panchetta bacon, onions, light cream sauce, and parmeasan cheesea historic italian dish-al dente spaghetti noodles tossed with scrambled eggs and panchetta bacon in a light cream sauce with parmeasan cheesetoasted italian bread topped with fresh diced tomato, garlic, freshbasil, and olive oiltoasted italian bread topped with fresh diced tomato, garlic, freshbasil, and olive oillightly breaded chicken breast baked with renato, s tomato sauce and topped with mozzarella cheese.chicken breast tossed in a sweet marsala wine with jumbo shrimp and fresh mushrooms.chicken breast and jumbo shrimp sauteed in a white wine and lemon sauce topped with capers.fresh breast of chicken sauteed in olive oil, garlic roasted sweet red peppers, and fresh spinach leaves in a natural chicken broth.an 8oz center cut filet mignon grilled to preference then finished with a creamy gorgozola cheese saucemedallions of tenderloin sauteed in olive oil, garlic, fresh herbs, and mushrooms with a touch of balsamic vinaigrette sauceveal medallions sauteed in olive oil and natural lemon sauceveal medallions sauteed in white wine, olive oil, and garlic finished with fresh mozzarella cheese and imported prosciutto hamveal medallions sauteed with fresh mushrooms in a sweet marsala wine saceveal medallions lightly breaded and fried, ropped with renato's marinara sauce and mozzarella cheese, then gently baked.eight fresh jumbo shrimp lightly marinated in lemon juice, white wine, olive oil, and garlic then grilledfresh filet of salmon grilled then sauteeed in white wine and lemon juiceThe restaurant information including the Renato's Restaurant menu items and prices may have been modified since the last website update.

Chef Renato has kept his family owned business in the heart of downtown Spartaburg for over 25 years. I would definitely go again. Pizza. Pepperoni, mushrooms, peppers, onion, sausage meatballs, black olives, ham, anchovies, garlic. ""I went to Renato's last evening for a meeting that had a set course meal, yet the staff and kitchen were extremely sensitive to my allergy needs. are raised anitbiotic free, and we use only the finest imported ingredients.Our Menu has a wide range of options, guaranteed to please even the most picky diner. great Italian food, you need to go to Italy. "With recipes passed down We believe in the future of our community, and as it grows we hope to grow along with it!Our food is not only a pleasure to eat, its a pleasure to see as well. Chef Renato has kept his family owned business in the heart of downtown Spartaburg for over 25 years. Browse our menus below. ""A classic plate of spinach-and-ricotta stuffed eggplant slices bathed in a perfect passato di pomodoro was melt-in-your-mouth good. "This eatery takes pride in giving their customers an elegant night they will not forget. Renato's Italian Restaurant, Spartanburg: See 220 unbiased reviews of Renato's Italian Restaurant, rated 4 of 5 on Tripadvisor and ranked #19 of 346 restaurants in Spartanburg.

18% service charge on parties of 6 or more View the menu for Renato's Italian Restaurant and restaurants in Spartanburg, SC. (served with or withoust spice)six shrimp lightly fried and served in a bowl of spicy marinara saucetortellini noodles stuffed with cheese in a natural chicken broth.fresh spinach leaves sauteed in olive oil and garlic in a natural chicken broth with angel hair pastaa classic caesar salad with fresh romaine lettuce and homemade croutons, dressed with renato's own cesare dressing(anchovies available on request)famous from the island of capri. All users are free to download and save the Renato's Restaurant menu files, but can not duplicate or distribute them for any commercial use without prior written permission of the copyright holder. All of our meat products

You will find all of your favorite Italian dishes on their menu as well as wines that will pair perfectly with any dish. But now these roosters are for sale to customers as restaurant owner Renato Marmolino prepares to close his downtown Spartanburg location in September and pursue another location on …