Your 10% discount code is THANKS10 - please use this on your next order. This is the La Specialista from De’Longhi, a semi-automatic coffee maker that blends traditional pump expresso quality with the features and convenience of a bean-to-cup machine. De’Longhi La Specialista EC 9335 will be available on the global market since 2019. A second rubber nozzle also has to be removed and washed.Cleaning the spent coffee grounds out of the filter is difficult if you do not have the optional metal ‘Knock Box’.

Tamping will stop once the correct pressure is delivered on the coffee ground.The water temperature is kept stable during the brewing process for the best extraction. The new La Specialista combines decades of experience, established coffee know-how and Italian passion. - Via L. Seitz, 47, 31100 Treviso, Italy - All rights reserved

For example, the bean grinder has six finesse settings, while the level of ground coffee being fed through to the filter can be increased/decreased via a rotary dial. DeLonghi La Specialista EC9335M (Manual / Semi-Automatic Coffee Machine): 3 out of 5 stars from 103 genuine reviews on Australia's largest opinion site ProductReview.com.au. Thus my article is probably the first DeLonghi EC9335M review on the Web. As a result, you will have to spend an extra £28 on the De’Longhi Knock box or £10 for an unbranded version.

The machine is supplied with a vague set of instructions, which provides a steep learning curve.Thankfully De’Longhi has created a series of useful YouTube how-to instruction videos that outline the machine’s operation and any potential confusion or problems you might experience. However, I had a chance to test this machine during the IFA 2018 Trade Show in Berlin this September. De’Longhi recommends using their branded descaler only, which costs roughly £10.We really like the La Specialista.

On top of that, it's fairly safe to say that DeLonghi EC155 is a more popular espresso machine, based on its 300+ reviews. It looks great, produces high quilty drinks and is really easy to use. Once it has ground your coffee, you use a lever to tamp the grounds, which compacts them for even extraction. Tamping is usually done manually, so the lever is designed to make this process a little easier. If you live in a hard water area then you’ll also need to buy the optional filter (which fits within the tank). Thanks to the two-sensor grinding technology, the adjustable burr grinder delivers precise, consistently sized grounds for the most even and delicious extraction. The milk system has to be cleaned before the machine is switched off, but this is easy to do with by turning the metal nizzle clockwise. The hot water outlet is located next to the coffee spout which means Americanos can be made without the need to move the cup for hot water, too.The key features, De’Longhi says, are within the machine’s range of customisable controls.

© De’Longhi Appliances S.r.l. Active Temperature … The exclusive Sensor Grinding Technology ensures precise and Select single or double filter. Combines espresso machine, bean grinder, coffee tamper and milk heater/frotherThree pre-programmed drinks with customisable water temperature and bean grindThis is the La Specialista from De’Longhi, a semi-automatic coffee maker that blends traditional pump expresso quality with the features and convenience of a bean-to-cup machine.Wrapped in stainless steel, this two-cup machine has a built-in burr bean grinder, tamping station, pre-programmed recipes and a semi-automatic milk heater/frother. Page 4 Grinding - Grinding Proper grinding is key in the authentic preparation of espresso.